The history of coffee dates back to the 10th century, potentially earlier with almost mythical details of its first use. It’s safe to say that coffee has been around for thousands of years, and both how to drink and brew coffee has been, arguably, perfected!
Whether it's at a barbecue with friends or just hanging around the house, you can seek refuge from the heat this summer with a cool, refreshing iced tea. While the base of iced tea is usually a classic black tea, you can jazz it up by adding some additional flavors to liven up the same-ole, same-ole. Follow these three easy tips.
According to the National Coffee Association's 2017 National Coffee Drinking Trends report, the number of Americans drinking coffee everyday increased from 57 percent in 2016 to 62 percent this year. Chances are, your employees are among the 62 percent who rely on their daily cup of joe. Learn how business owners across the country are leveraging office coffee service to improve the health, culture, and productivity of their offices.
While coffee and office coffee services have been around for quite a while, the way coffee is brewed, created, and marketed continues to change over time. Whereas traditional drip coffee was brewed at home, current consumer taste preferences have shifted the coffee market to create new coffee products, like cold and nitro brews, espresso drinks, and canned and bottled beverages. Here are the top three coffee trends of 2017.