What Makes Colorado Coffee Unique:
Quicker Roasting Process
The coffee roasting process is the second step of making a cup of coffee after growing the beans. Roasting transforms the chemical and physical properties of coffee beans with technology such as a drum or hot air machine. The roasting process is what produces the flavor profile of coffee
Beyond the tools being used, the climate greatly impacts the final coffee product. The high altitude of popular coffee farms is a powerful component of growing delicious coffee beans. Colorado’s coffee roasters also benefit from the high altitude and dry climate because it speeds up the roasting process and keeps the roast fresh until it reaches the coffee pot.
Meet The Top Colorado Coffee Roasters
Whether it be an espresso blend with notes of cocoa or a robust cup of French roast, any beans roasted in the peaks of Colorado will provide a premium, concentrated taste. What’s the best way to experience these unique flavors? With one of our favorite Colorado coffee brands below!
Corvus Coffee Roasters
The small-batch roaster, Corvus, offers freshly roasted beans on a daily basis for excellent taste. Their select blends contain rich chocolate and fruity notes for a perfectly balanced cup of coffee. They partner with coffee farmers in different locations (Colombia, Kenya, Guatemala, and more!) to provide a tasteful variety of sweet, robust coffees with flavorful options.
Novo Coffee offers an expansive collection of coffee beans sourced from around the world. From the elevated plateaus of Ethiopia to the rich soils in Colombia, Novo roasts their beans to meet all kinds of taste preferences. To provide a Colorado flair, Novo Coffee roasts their green coffee beans in their vintage Vittoria machines for a more flavorful distinction.
Since 1995, Pablo's Coffee has been serving Colorado with signature blends from smooth dark roasts to sweet honey and caramel flavors. This roaster sources beans from some lesser-known coffee regions like Malawi and Papua New Guinea to promote diversity in the local area.
Choose a Blend to Brew
Brewing a cup of coffee is often first on the to-do list when starting the day. Since Colorado's roasters offer a wide variety of flavor profiles, it's best to brew a batch of each style so you can compare the differences to find what you and your team enjoy most. There are many factors to consider when choosing which type of brew suits your needs. Here's what to keep in mind as you explore new tastes:
- Strength - How strong do you want your coffee to be? A dark-roast will provide a more bitter taste, but low levels of caffeine. Meanwhile, a medium-roast may work well if you prefer something milder but still crave some caffeine in the AM.
- Sweetness - Do you need a little sugar added to make your drink palatable? We recommend that you take a look at the level of roast and the tasting notes to navigate the taste.
It might take a few tries before finding the right balance of strength and sweetness. It all comes down to personal preference, so there is no right or wrong answer!
Book A Coffee Taste Test in Your Office Today
If you’re not sure which type of coffee is best for you and your team, you’ve come to the right place.
At Redcup Beverage Service. we offer workplace coffee solutions in every roast style so you never have to worry about not having your favorite coffee in the office. We even offer in-person coffee taste test so that your employees can compare flavors and coffee products to get the right options for your company.
Get in touch with us today to schedule a coffee tasting for your office.