That steaming hot cup of joe that we all recognize and love is the end result of a long coffee roasting process. So how does coffee make its way from a small, green bean into the final morning cup of coffee? Roasting transforms the chemical and physical characteristics of the coffee bean to prepare it for consumption while allowing for the flavor of the coffee bean to change, resulting in its robust flavor and taste. Finding the perfect balance of roasting is optimal for producing the most delicious coffee.
If you've been in a coffee shop recently, you've probably seen the taps that have made their way into the baristas' regular routine. As summer heats up, nitrogen-infused coffee is becoming all the rage from coffee shops to grocery stores to offices across the country. If you're an iced coffee lover, you're about to become a nitro cold brew fanatic! Here's everything you need to know about the nitro coffee system.